Presentation Evening and Annual Dinner

Dear Members,

You and your partner are invited to our annual presentation followed by dinner in the Golden Hawk Restaurant.

The presentation will start at 7.30pm on Wednesday 10^th December in our chess room.

If you would like to come to dinner the cost would be:-

Member - $15

Partner   - $35

The menu is attached {see below], if you can organise a group of 4 or more people and you are seated together you can order  the banquet menu, otherwise you must order from the set course menu.

Please let me know ASAP if you wish to come to dinner and please pay Greig Edwards before 7.30pm Wednesday 10^th.

Regards,

Les Mikolajczyk

Golden Hawk Menu

Banquet (minimum 4 persons)

Peking Duck (2 courses)

Stir-fried King Prawns in Ginger Shallots

Mongolian Lamb

Honey & Pepper Pork Ribs

Salt & Pepper Squid

Diced Fillet Steak in Wasabi Sauce

Stir-fried Mixed Vegetables

Special Fried Rice/Boiled Rice

Deep-fried Ice Cream

Beverage

Beer               Wine      Soft Drink                        Juice

Tea/coffee

or

Set Course Menu

Entrée

King Prawn Cocktail served with lettuce, lemon and cocktail sauce

or

Mixed Entrée Tasting Plate served with sweet and sour sauce

or

Peking Duck and Cherry Tomato Salad with plum vinaigrette

Main Course

Roast Turkey and Leg Ham served with baked vegetable and cranberry sauce

or

Beer Battered Flathead Fillets served with chips, salad and tartare sauce

or

Angus Scotch Fillet served with baked vegetable and hollandaise

Dessert

Warm Plum Pudding with brandied custard

or

Golden Hawk Special with fresh fruit and mango ice cream

or

Mango Panna Cotta served with mango ice cream

Beverage

Beer               Wine      Soft Drink                        Juice

Tea/coffee